Grapes: 50% Tempranillo Blanco, 40% Sauvignon Blanc and 10% Viura
A unique and fascinating expression of the Tempranillo grape -- this time, it's white! Easing back on the tannins and spice notes allows the cleaner mineral notes of the grape to shine through, augmented by the addition of Sauvignon Blanc and just a touch of Viura. Crisp, light, but still complex. Try it with a seafood risotto and be astounded.
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