Glera and 10% MarzeminoFrom the winemaker:
"Glera, Marzemino, we dared to put together two local grapes: Glera, white grape, and Marzemino, red grape. Alice Osé is a hippy of a sparklng wine, that goes against trends; sweet to the nose but dry in the mouth."
A Brut sparkling rosé from Le Vigne di Alice in the foothills of the Dolomites. These are pink bubbles with a unique twist: the pink comes from the distinctive variety Marzemino. Marzemino lends both aromatics and acidity. Although Marzemino has been grown in the Prosecco zone for generations, Alice is the only producer to use it in a sparkling wine.
Two women in the northern-most reaches of the Conegliano and Valdobiaddene hills with the Dolomites in their backyard are on a mission to make pure, elegant, natural, mineral Prosecco. Cinzia and Pier Francesca are full-on passion, working full-time in the vineyard and in the cantina (less romantic nowadays, but vital in sparkling wines).