A blend of Cabernet and a lively local variety, Marzemino
Cinque Campi translates to Five Fields
For the centuries before, the grapes were farmed organically just for the family's consumption, until they began their first commercial releases in 1980. In 2003, the vineyards became certified organic, enabling the reintroduction of local varieties for the family to truly represent the traditions of their home.
These are the right grapes grown i the right place by a family with a deep connection with the land. Raw, wild and untamed, the wines of Cinque Campi are as authentic as you will see anywhere on the planet.