Monastrell and Bobal Blend
This smooth and delicious Sangria bursts with red berries and delicious spice. Begonia Sangria is a delicious blend produced from the finest grapes, spices and natural fruit essences from the Iberian Peninsula, using a family recipe going back two generations. Monastrell and Bobal grapes are ripened in the rugged vineyards in Cuenca and Yecla Spain, and blended with Azahar flowers, a mix of traditional Mediterranean spice and herbs, and the essence of real Valencia oranges. The result is an authentic Sangria that captures the spirit of the Spanish summer for enjoyment anytime of the year.