100% Grauburgunder (Pinot Gris)
Light and yet creamy, this Grauburgunder sees 6 months on the lees. It showcases a delicate minerality with a saline and acidic backbone.
The Grauburgunder grapes of this wine come from young vines grown in sandy loess soils. The Scheuermann brothers act as little as possible in the vine and wine cycles to emphasize as much layered character and uniqueness as possible with each wine.
The sandy loess soils give a more balanced style, with a little bit more extract, a lightness and creaminess, sometimes showing an earthy minerality.