2022 Kumusha Cabernet Sauvignon / Cinsault, Slanghoek, South Africa
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76% Cabernet Sauvignon and 24% Cinsault
Bright, dark and red fruits dominate the nose. Ripe cherries, plums and mulberries. Fresh on the palate with flavours of pomegranate and strawberry coming through. Subtle tannins giving you a dry and gripping finish.
14-year-old Cabernet Sauvignon and 23-year-old Cinsault sourced from a vineyard at 350 meters. The Cabernet Sauvignon on Tukulu soils (granite, high clay content and standstone) and Cinsault on ancient sandstone with river pebbles. After a month the wine was drained, and skins pressed before it returned to oak casks and concrete tanks where it went through malolactic fermentation.