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From the Curicó subregion in Chile’s Central Valley, where the warm-summer breeze violins across exquisite vineyards, to a delicate dealcoholization process that preserves all the characteristics you love about an unoaked Chardonnay. Citrus & lightly floral. Unoaked, lemon, pineapple, green apple, soft minerality, tart with invigorating acidity.
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